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Mazafati Bam dates are a famous Iran date fruit in the international markets.
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It is famous because of
- Rich aroma and tasty flavor
- High nutrition and benefits
- Appealing shiny appearance
- Good value and affordability
- Relatively long shelf life
- Accessible all the year
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What Are Bam Mazafati Dates?
Mazafati date is a famous Iranian date, which is also known as Bam, Kimia, and Rutab.
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Mazafati is a black, oval, fleshy, juicy, soft, sweet fruit with thick, shiny, and wrinkle-free skin. Mazafati date has one oval hard core covered with thick flesh. They are usually medium to large, between 8gr to 13 and around 2.5cm to 4.5.
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Mazafati is produced in three various categories. Most are fresh, have around 25% moisture, and have more juice than others.
Semi-fresh Mazafati Bam dates are better for export as they have less juice than fresh dates. Their moisture is around 20%. The dried Mazafati moisture is around 16%.
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Where Are Mazafati Dates From?
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Bam City in the Kerman Province of Iran is the first and the leading Mazafati Bam date producer worldwide.
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This is why Mazafati is known as Bam date globally.
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Some other regions in Iran cultivate Mazafati dates, such as Saravan, Baravat, Ghale Ganj, Iran Shahr, Jiroft, etc.
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However, the quality of the Mazafati produced in Bam city is superior than the Mazafati of other cities.
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Mazafati Bam Dates Review
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| Scientific Name | Phoenix Dactylifera |
| All Names | Mazafati date Bam date Kimia Rotab (Rutab) |
| Origin | Mostly in Bam City, Kerman Province, Iran And many other regions in Iran like: Saravan Baravat Ghale Ganj Iran Shahr Jiroft etc. |
| Category | Fresh Semi-fresh Dry |
| Moisture | Fresh: Max 25% Semi-fresh: Max 20% Dry: Max 16% |
| Shape | Oval-cylindrical |
| Color | Dark purple to black |
| Taste | Sweet Caramel-like Chocolaty |
| Skin | Thick Silky Shiny Wrinkle free Slightly cling to the flesh |
| Flesh | Soft Meaty Juicy Melt-in-your-mouth texture |
| Core | One single Core Oval Hard It makes up 5.6–14.2% of the date’s weight It consists of 7.7 to 9.7% of oil |
| Weight | 8 to 13 gram |
| Size | Medium to large |
| Length | 2.5 to 4.5 cm |
| Harvest Time | Late July to the late October |
| Shelf Life | 12-18 months, depending on storage conditions |
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Which Is the Best Date in the World?
Mazafati Bam dates are indeed highly regarded and appreciated by many people for their exceptional quality and flavor.
They are known for their soft and tender texture, rich sweetness, and unique taste, which makes them a favorite among date enthusiasts.
Bam dates are often considered one of the finest varieties of dates available.
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Which Country Produces the Best Dates?
Iran is the world’s oldest and the leading date producer and date exporter to European, Arabian, CIS, African, American, and other Asian countries.
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Iran is renowned for its diverse range of date varieties, including Mazafati, Piarom, Zahedi, Kabkab, Shahani, Sayer, Rabbi, Kalute, etc.
Iran has a rich history of date cultivation and is known for cultivating numerous varieties of date fruits.
Iran boasts a wide range of date palm cultivars, with estimates suggesting that around 400 different types of dates are grown in various regions of Iran. These date varieties vary in taste, texture, color, and size, making Iranian dates a diverse and sought-after commodity in domestic and international markets.
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Iranian dates are highly regarded for their quality, flavor, and good prices.
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Are Iranian dates good? Are Mazafati dates good? Are Bam dates good?
The most famous Iranian date is Mazafati Bam date.
Mazafati is highly regarded for its high quality, taste, and good price.
As mentioned, Mazafati dates are grown in Bam in southeastern Iran, which has ideal conditions for date cultivation. Mazafati dates are often called “soft dates” because of their tender, melt-in-your-mouth texture.
They are typically dark brown to black and have a rich, caramel-like flavor. These dates are famous for snacking, desserts, and as a natural sweetener.
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What Do Mazafati Dates Taste Like?
Mazafati dates are known for their distinctive taste. They have a sweet, rich, and caramel-like flavor.
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When you bite into a Mazafati date, you’ll likely notice the following characteristics:
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Sweetness
Mazafati dates are naturally very sweet. Their sweetness is like caramel or brown sugar.
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Creaminess
Mazafati Bam dates have a soft and creamy texture.
They are often called “soft dates” due to their melt-in-your-mouth consistency. The flesh of Mazafati dates is smooth.
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Notes of Honey
Beyond their general sweetness, you may detect subtle hints of honey in Mazafati dates.
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Nutty Undertones
Some people also notice nutty undertones in the flavor, which can vary slightly depending on ripeness conditions.
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Overall, Mazafati Bam dates are prized for their delectable taste and are often enjoyed as a natural sweet treat or used in various recipes, including desserts, smoothies, and snacks.
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Their unique flavor and soft texture make them a favorite among date enthusiasts.
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How Do You Eat Mazafati Dates?
Mazafati Bam dates, with their sweet and soft characteristics, can be enjoyed in various ways.
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Here are some common ways to eat Mazafati dates:
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As a Snack
Mazafati Bam dates are delicious when eaten on their own as a sweet snack. You can simply remove the pit and enjoy them directly.
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Stuffed with Nuts
An excellent way to enhance the flavor of Mazafati dates is to stuff them with nuts like almonds or walnuts. You can cover them with melted chocolate.
Remove the pit, replace it with a nut, and enjoy!
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In Desserts
Mazafati Bam dates can be chopped or blended and used as a natural sweetener in various dessert recipes.
They work well in energy bars, date balls, and other sweet treats.
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In Smoothies
Add chopped Mazafati Bam dates to your smoothies for natural sweetness and a creamy texture. They pair well with fruits like bananas.
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Date Syrup
You can make date syrup or date paste from Mazafati Bam dates by blending them with water until smooth.
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In Middle Eastern and Persian Cuisine
Mazafati Bam dates are a common ingredient in Middle Eastern and Persian dishes, often used in both savory and sweet recipes.
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Bam Mazafati Dates Price
Mazafati Bam date price depends on several factors and is not fixed.
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To get the latest Mazafati price, please message our experts.
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The factors affecting Bam Mazafati date price are written below.
- Quality and grade
- Processing and sorting
- Packaging type
- Market demand
- Export costs and tariffs
- Currency exchange rates
- Economic factors
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Click to get the Bam Mazafati dates price in India, China, Arabian, and European countries from Amoot Company’s experts.
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Mazafati Dates for Sale at Amoot Company
Amoot Iranian Trading Company is located in Iran and specializes in supplying and exporting Mazafati Bam dates from Bam to customers worldwide.
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We are known for offering these delicious dates at competitive prices without compromising quality. This means you can enjoy the excellent taste of Mazafati Bam dates, grown in the heart of Iran, wherever you are.
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To supply consistent quality, we sort Mazafati Bam dates based on size, weight, color, etc..
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Amoot Iranian Trading Company provides various packaging options to suit customers’ needs. We understand that different customers and markets may have different preferences and requirements.
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Here are some of our packaging options:
- Small paperboard boxes
- Mother cardboard cartons
- Plastic containers in various shapes
- Metal boxes in various shapes
- Flexible bags
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Private packaging based on the customers’ brand and logo is possible. We can package the dates in the boxes with your company logo and brand to avoid re-packaging costs at the destination.
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We can deliver Mazafati dates to any part of the world you want by ship, airplane, or truck. We can send them in 20ft or 40ft refrigerated containers via vessels. We keep the dates in refrigerated warehouses and containers at the standard temperature with no humidity to save their freshness, moisture, and quality.
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Message Amoot’s experts to find more details about Mazafati Bam dates for export.